LONG-TERM SALES CONTRACTS
With 25 years in the hazelnut market, we've built strong, lasting relationships across the value chain, including with key buyers like Ferrero, which drives 25% of global hazelnut consumption.
ROBUST MARKET DEMAND
With 90% of global consumption driven by the confectionery and bakery sectors, high-quality hazelnuts face a persistent shortage amid surging demand.
PROPRIETARY GROWING METHODOLOGY
Our proprietary growing methodology, refined over 25 years and powered by precision agriculture, delivers yields 30-50% above industry standards.
PRICE STABILITY AND RESILIENCE
The hazelnut market has demonstrated a strong long-term price trend with predictable fluctuations, showing resilience during the COVID-19 pandemic and a robust rebound, highlighting its stability and growth potential.
POSITIVE ENVIRONMENTAL IMPACT
Hazelnut trees replace croplands, store significant amounts of carbon, and generate a net-negative emissions impact, allowing us to monetize carbon credits and enhance returns for our investors.
OPTIMAL GROWING CONDITIONS
Serbia offers ideal conditions for hazelnut cultivation, with fertile soils and a temperate climate that ensure high yields and exceptional nut quality, while its strategic location provides logistical advantages for efficient transportation across Europe.
LABOR EFFICIENCY
Hazelnut cultivation is highly labor-efficient and easily mechanized, requiring fewer workers than other crops, providing a significant advantage in light of today’s global agricultural labor shortage.
REDUCED PERISHABILITY
Shelled hazelnuts can be stored for up to two years with minimal losses during transportation, reducing perishability risk.
HAZELNUT TREE RESILIENCE
Hazelnut trees are highly resilient to adverse weather, pests, and diseases, and their natural wind-pollination reduces reliance on bees, ensuring a more reliable and sustainable harvest.
